To sell baked goods on the streets of the city, you will need permission from the local administration, simple trade equipment and a distributor. Due to the quick payback of this undertaking, one point of sale of pies can very quickly grow into a network - for a novice entrepreneur, this kind of business is considered the most affordable and acceptable.
It is necessary
- - local administration permission and land lease agreement;
- - a set of commercial equipment;
- - one or two replaceable implementers;
- - business relationship with several bakery manufacturers.
Instructions
Step 1
Apply to locate a fresh baked point of sale with the local administration sales department. In large cities, the administration distributes places among entrepreneurs in which they get the right to organize a hot meal point. In the place that will eventually be allocated for your purposes, you can rent several square meters of land.
Step 2
Purchase equipment for a baking point of sale - a cart, an umbrella, a garbage container. In addition, purchase a batch of consumables - napkins and plastic bags. It will also be necessary to immediately resolve the issue of garbage disposal - at the request of Rospotrebnadzor, the owner of each such point should establish it.
Step 3
Agree with several manufacturers on daily deliveries of baked goods, while trying to expand your assortment as much as possible. In addition to pies with potatoes and cabbage, you should have several types of sweet pies, cheesecakes, sausages in dough. Find also "spare" options with the purchase of baked goods in case the regular supplier, for some reason, cannot supply you with the goods on time.
Step 4
Find one or two sellers for a baking point of sale, while developing a payment scheme for their labor, which will include both a fixed part and a percentage of the proceeds. As long as you have only one outlet, it is not advisable to hire a loader and a driver to deliver the goods, their functions will have to be performed by you.
