The production and sale of ice cream is a profitable business, but the market is quite saturated with offers. If you are not afraid of competition, then you can try to start selling sweets in some newly opened shopping center.
It is necessary
- - registration documents;
- - conclusion of the SES;
- - trading area;
- - trade software;
- - suppliers;
- - staff;
- - sign.
Instructions
Step 1
Register with the tax office as an individual entrepreneur. When choosing a taxation system, pay attention to the imputed income tax, it is most suitable for small retail outlets, since you do not need a cash register at all for work, and the amount of deductions you will have will be fixed depending on the square footage of the retail space.
Arrange to rent a retail space. It should be a crowded walk-through corridor.
Step 2
When the lease is signed, it is necessary to obtain permits from the sanitary-epidemiological station.
Step 3
Get freezers and display cases. Their number and specifications will depend on the range of products.
Step 4
Agree with suppliers. It will be more original and profitable to sell ice cream, which the client can compose himself to his liking. For work, you will need waffle cones of different sizes, disposable cardboard cups, containers with ice cream filling of various flavors, as well as bottles with syrups and creams, jars with sprinkles.
Step 5
If you are not going to stand behind the counter, then you will need a salesperson. He must have on hand a sanitary book with the analyzes submitted on time.
Step 6
Advertising in a crowded place is practically not needed for your outlet, the main thing is to make a bright, attention-grabbing sign.
