Dumplings are a favorite food for both children and adults. This point alone suggests that this product will always be in demand, and its production will be profitable.
Instructions
Step 1
The first step is to draw up a business plan for the production of dumplings. It is necessary to decide on the scale of production. Further, this figure should be based on when calculating the necessary equipment, the area of the production premises, the number of personnel, the required raw materials.
Step 2
The room should not be large so that you do not have to overpay for rent. It should be based on the scale of production. 50 square meters is enough for placing equipment, for organizing manual production and for free movement of personnel. Communication equipment is an important aspect. The presence of light, water supply, sewerage, ventilation is mandatory, otherwise, during the first inspection of the SES, you will have to make excuses, pay heavy fines or even lose your business. It is better to make the walls and floor light in color, cover them with an easily washable material.
Step 3
It is necessary to choose the type of production: machine or manual. In the first case, the prime cost decreases, the volumes of finished products increase, but you will have to spend a lot on the purchase of the same equipment. And it costs from 300 thousand rubles to several million. Hand sculpting has always been appreciated more. After all, the product is not molded by a soulless machine, but by the warm hands of a person. But here the cost of dumplings will increase significantly, but the volume of production will not reach high levels.
Step 4
The minimum set of equipment for the production of dumplings molding includes: a meat grinder, a kneader, a freezer, a machine for molding dumplings, a flour sowing machine, a packing and sorting unit, a kneader. The selection of personnel should be approached carefully. Each employee must have a health record with fresh stamps. The best way to make dumplings is to hire middle-aged women who love to cook. A strong-bodied man can be hired to process meat and monitor equipment.
Step 5
The demand for a product will be determined by its price and quality. You should develop your own recipe for making dumplings so that they can compete with a similar product. Introducing something new will help expand the consumer mix. It is necessary to think over the shape of the dumplings, the percentage of meat and dough in them. For dumplings production, the following ingredients are required: flour, salt, eggs, water, onions, meat, spices.
