With a competent organization, such a type of entrepreneurial activity as food production brings a good income and quickly pays off. No other factory can boast of such a turnover of its products. After all, people eat three times a day, and they are all potential buyers.
Instructions
Step 1
Consider if your future business needs something special, such as a grease trap, special pastry equipment, or food pumps. Also keep in mind that the disadvantage of this area of production activity is the short shelf life of raw materials. This, in turn, means that you need to create a good refrigeration and storage room.
Step 2
Determine what types of products and for what segments of the population will be produced. Also, decide on the age of your own potential buyers, because it can be: adults, children or elderly people. Then think about the purpose of the product, that is, for whom it will be intended - for healthy people, or maybe it will be diabetic, dietary or therapeutic and prophylactic products.
Step 3
Create an initial business plan. Count in it how much money you may need to implement food production. Conduct an analysis of the company: what threats and opportunities exist at the stages of opening and developing an organization.
Step 4
Purchase regulatory documents. In food production, any product must be manufactured only in accordance with these documents. Basically, all companies work in accordance with GOST, OST and TU - state, industry standards, as well as technical conditions that allow the manufacturer to produce the widest range of various products and at the same time use an enlarged list of various raw materials. You can develop technical specifications on your own, but for this they must be agreed with the Rospotrebnadzor body, and then registered with the department of the Center for Standardization and Metrology.
Step 5
Find a production facility. You can rent or buy the property. After that, approve the production program and the list of products in the Rospotrebnadzor body. Then you can proceed to the purchase of the necessary equipment, installation and connection, ordering raw materials, containers, labels, packaging.
