The success of a company, its image and solidity can be judged not only by its financial and economic performance, but also by the way its employees are fed. Agree that you can often see a situation when, having contacted the office of an organization, you find employees hurrying to eat at their workplace. This is taken as an indication that management is not very concerned about the problems of their employees, and may scare off potential customers.
Instructions
Step 1
To arrange meals for your employees, you should contact a company that specializes in catering. This type of business is quite common and the services offered by such companies are wide - from organizing buffets and hot meals to providing corporate canteen services. Depending on the financial capabilities, the number of employees and the premises in which the office of your company is located, you can organize their meals according to several options.
Step 2
In the event that your enterprise has the ability to allocate several separate premises (storage area, blank shop, sales area, washing and kitchen), you can organize a full cycle hospital. If you do not have the opportunity to allocate a room for a warehouse for the products necessary for cooking, then it will be possible to deliver products from the warehouse of the company that provides food for your employees under the contract.
Step 3
You can also save space and organize a prepackaged catering business. It uses semi-finished products and specially processed food, which is made at the contractor enterprise and delivered to a special room - the dining room, at the agreed time. In the dining room, semi-finished products are heated in microwave ovens, and employees will have the opportunity to dine with hot dishes.
Step 4
If your business has room to arrange dining tables, set up a distribution line and equip a washing department, then you can arrange for hot food in hermetically sealed containers to be delivered for lunch. In this case, you need to choose a contractor company, which is located near the office, whose car can reach it in no more than half an hour. Please note that the distribution of food by employees of the contractor enterprise is issued separately and is considered an independent type of service.
Step 5
For an enterprise in which it is not possible to allocate a separate room - a trading floor or a canteen - food can be delivered in lunch boxes. In any case, you will have to equip the food distribution area in accordance with existing sanitary standards.
